Eight restaurants in Saxony have retained their Michelin stars. This is according to the new edition of the “Guide Michelin,” which was unveiled in Frankfurt am Main.
As in the previous year, the one-star restaurants include “Frieda,” “Stadtpfeiffer,” and “Kuultivo” in Leipzig; “Heiderand,” “Elements,” and “Genuss-Atelier” in Dresden, as well as “St. Andreas” in Aue-Bad Schlema and “Atelier Sanssouci” at Villa Sorgenfrei in Radebeul.
However, “Juwel” at the “Bei Schumann” hotel in Schirgiswalde-Kirschau is no longer listed in the “Michelin Guide.” The owners had taken a creative break last year. The coveted awards are valid for one year each.